Photo: Ania/Lazy Cat Kitchen
Sometimes salad can get boring. We tend to be creatures of habits and throw the same old things into our bowl of lettuce. But getting bored of food means you might stray a bit from your healthy eating kick. Check out these fresh ideas for chopped salad inspired from flavors from around the world.

Photo: Lindsay/Pinch of Yum
Chopped Thai Salad with Sesame Garlic Dressing
Lindsay from Pinch of Yum loves sharing yummy recipes with the help of her husband, Bjork. Her chopped salad is filled with Thai inspired flavors all topped with a savory sesame and garlic dressing. For an added crunch factor, Lindsay tops her salad with cashews. Try this salad out when the hankering for Thai food hits!

Photo: Sara/Dinner at the Zoo
Chopped Greek Salad
Creating healthy recipes fit for the whole family, Sara from Dinner at the Zoo shares recipes even her picky eaters will try. Her chopped Greek salad is filled with olives, chickpea, feta, and a delicious dressing. This salad makes for a great protein packed and healthy bite!

Photo: Katya/Little Broken
Mexican Chopped Tuna Salad with Creamy Cilantro Dressing
Katya from Little Broken has created an easy to put together chopped salad that is healthy and filled with vegetarian friendly proteins. Layered with tuna, kidney beans, chickpeas, a homemade pico de gallo, and topped with a cilantro dressing, this Mexican inspired salad is a great idea for meatless Mondays!

Photo: Ania/Lazy Cat Kitchen
Summer Panzanella Salad
Plant based recipes are Ania’s specialty from Lazy Cat Kitchen. Her panzanella salad is a quick salad to throw together and filled with delicious Mediterranean flavors. Toss this recipe together for a great plant-based meal!

Photo: Sue/The View from Great Island
Israeli Chopped Salad
Sue from The View From Great Island loves getting creative in the kitchen and sharing her recipes. Her take on an Israeli salad is filled with fresh flavors from cucumbers, tomatoes, peppers, feta cheese, and a simple dressing. Try out this salad for a great side to any dish- it also makes a great snack!
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