Photo: Danielle/Fermented Food Lab
Apple Cider Vinegar (ACV) is a great ingredient to keep on hand in the kitchen. Not only does it add a great depth to various dishes, it is also great for cleaning purposes as well as detoxing. Taking a shot of vinegar is a wonderful way to kickstart your digestive system. But if drinking straight vinegar isn’t part of your resolutions, try incorporating ACV into your salad dressing to still get all of its incredible health benefits!
Nutrient Dense Apple Cider Vinegar Dressing
With nutrient dense in the name, you know this recipe must be great for your body. Danielle from Fermented Food Lab makes her delicious salad compliment by mixing vinegar, nutritional yeast, olive oil, lemon, and salt. Yum!
Balsamic Almond and Turmeric Salad Dressing
While ACV might not be front and center in this recipe, Kaylee from Lemons and Basil makes sure you get that tang in this recipe! Using balsamic vinegar, ACV, olive oil, honey, almond butter, greek yogurt, and spices, this creamy dressing recipe is absolutely divine! You might even want it by the spoonful!
Apple Cider Vinegar and Maple Syrup Dressing
Gabrielle from Eye Candy Popper shares a sweet and tangy dressing that will compliment any type of salad. Using maple syrup, olive oil, salt, pepper, and lemon, this recipe also packs some great and healthy fats. Check it out!
What are your favorite ways to use Apple Cider Vinegar? Share in the comments below!