In the restaurant world, chefs are rockstars. Through their cookbooks, they are teaching all of us including you enthusiastic home cooks, how to eat better. Most professional chefs and cooks are working away from their…
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“All happiness depends on a leisurely breakfast.” -John Gunther…
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Thanksgiving has passed and Christmas isn’t here, but, as always, we need to eat. Since we must feed friends, and we want to feed them well, we need to know how and what to cook, even…
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Today is National Comfort Food Day! What does comfort food mean to you?…
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I live with my boyfriend, who is totally vegetarian and very nearly vegan and then there is me, who is anything but. We tend to gravitate towards pasta dishes as a common ground for…
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Keeping the Thanksgiving meal as traditional as possible is very important to me. I mentioned in my other “#MeatlessMonday” post that this year I am going to try to incorporate one or two new…
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#meatlessmonday Holidays Recipes#MeatlessMonday, Thanksgiving Edition: Poblano Peppers Stuffed with Goat Cheese Mashed Potatoes
If there is one word in my mind that is synonymous with Thanksgiving, it’s tradition. Being a creature of habit, the idea of not having the same exact menu I grew up with seemed…
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If you’ve ever made pumpkin pie without using pumpkin spice mix, and likewise, made your own chai without the tea mix, you may have realized that the two are not dissimilar. In fact, the…
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Alright, I know what you’re thinking: sustainable feast—isn’t that an oxymoron? But with less than a week before America’s traditional glutton fest, it’s important to note the ways you can still have a Thanksgiving…